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Hospitality Intern (Hutong dining)

General Internship Information

  • Business Area: Hospitality
  • Location: Beijing
  • Duration: 2 months - 6 months
  • Allowance: 0.00 CNY
  • Other benefits:
  • Reference: 877

Daily Tasks

The Intern can be in charge of different projects, depending on their qualifications and interests. Possible projects can involve:
- Customer relations and customers’ feedback analysis
- Quality control
- Image management
- Creation of promotions
- Product maintenance and innovation
- English language training for the restaurant’s staff
- Management of events and parties (especially for foreign clientele)
- Accounting and cost control


- English native proficiency
- Chinese language skills are a big plus
- Any educational background is welcome
- Interest in hospitality sector is a must
- Outgoing personality and excellent customer relations skills
- Very good communication and organizational skills

Additional Information

- This will be a insightful to learn about operating a local business in historic neighborhood of Beijing
- This will be a great opportunity to practice Chinese, both with clients and staff
- The internship will be adjusted according to the candidate background and interests
- There are hiring opportunities at the end of the internship if both parties are satisfied

Company Description

This restaurant is set within a renovated old courtyard home and named for a squash. Their young chefs from Vietnam craft a mix of rustic and innovative cuisine to match the surroundings. Zesty spring rolls and salads, comforting clay pots, and seasonal creations offset a carefully chosen list of wines and house cocktails shaken with homemade bitters and syrups. The restaurant opened in Spring 2011 to rave reviews and has garnered accolades from local and international media for its setting and cuisine.


If you have any questions about our program, please feel free to contact us!

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